How to Make Redvelvet Super Laziz Cake
How to Make Redvelvet Super Laziz Cake
How to Make Redvelvet Super Laziz Cake-Redvelvet cake or red and white cake which this time is trusted to make someone proud of this cake, for the archipelago, this cake is similar to our flag. Because the color is stunning red and white. And specifically this redvelvet cake does not use preservatives on the red. To make food that is stunning, special, healthy and safe, you don't need to use or need a lot of money. Redvelvet cake may have been sold a lot in the community at large, but for this redvelvet cake, this is different from the general redvelvet cake. What makes this redvelvet cake different from the others? This redvelvet cake is very easy to make and is perfect for you cake lovers. Generally someone can start opening their own business through this redvelvet cake, this redvelvet cake procedure is very easy and does not take a long time.
As we discussed last cake recipe, which shares the secrets of this redvelvet cake to be soft and super soft. This redvelvet cake recipe will be made in a practical, hygienic manner, and choose ingredients that are worthy of use, meaning this redvelvet cake does not use dangerous mixtures like preservatives, so for that healthy and tender food that might be your favorite does not need to be expensive or contains ingredients that are not suitable for consumption in it. This redvelvet cake is also suitable for any event.
Material for Making Redvelvet Super Laziz Cake:
Steps How to Make Redvelvet Super Laziz Cake:
How to Make Redvelvet Super Laziz Cake-Redvelvet cake or red and white cake which this time is trusted to make someone proud of this cake, for the archipelago, this cake is similar to our flag. Because the color is stunning red and white. And specifically this redvelvet cake does not use preservatives on the red. To make food that is stunning, special, healthy and safe, you don't need to use or need a lot of money. Redvelvet cake may have been sold a lot in the community at large, but for this redvelvet cake, this is different from the general redvelvet cake. What makes this redvelvet cake different from the others? This redvelvet cake is very easy to make and is perfect for you cake lovers. Generally someone can start opening their own business through this redvelvet cake, this redvelvet cake procedure is very easy and does not take a long time.
As we discussed last cake recipe, which shares the secrets of this redvelvet cake to be soft and super soft. This redvelvet cake recipe will be made in a practical, hygienic manner, and choose ingredients that are worthy of use, meaning this redvelvet cake does not use dangerous mixtures like preservatives, so for that healthy and tender food that might be your favorite does not need to be expensive or contains ingredients that are not suitable for consumption in it. This redvelvet cake is also suitable for any event.
Material for Making Redvelvet Super Laziz Cake:
- 2 fresh chicken eggs, both free-range chicken and broiler chicken
- 200 g of sugar
- 1 teaspoon ovalet
- 250 grams of flour
- 200 ml of soda water
- enough strawberry pasta
- Sufficient strawberry syrup
- Adequate cherry fruit
Steps How to Make Redvelvet Super Laziz Cake:
- Do not forget you read the sentence bismillah so that all activities are balanced with patience. First, put it in a container and then mix all the ingredients until they are whitish yellow and expand.
- When the mixture has expanded, divide the mixture into two parts. The first container, drops with strawberry paste, or you can use red food coloring, stir until everything is even red. and the second container should be white.
- Then, before you continue, preheat grooming first. Then prepare a baking sheet that has been covered with bread or butter.
- The next step, pour the red mixture first, steaming in a cage for about 15 minutes. When the red dough is cooked, pour the white mixture on top. You can adjust the stack of colors more than one according to your taste.
- Cut the cake part to your taste, serve and serve with cherry fruit and strawberry syrup.
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